Frosty Golden Punch
Created by dienia b on July 19, 2015
- Servings: 25
- Prep Time: 10m
- Cook Time: 0m
- Recipe #20236
Ingredients
- 1 can (6 ounce) frozen lemonade
- 1 can (6 ounce) frozen orange juice
- 1 can (6 ounce) frozen pineapple juice
- 1 can (12 ounce) apricot nectar (chilled)
- 1/2 cup lemon juice
- 1 quart sherbet (lemon)
- 2 quarts ginger ale (chilled)
How to Make
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Step 1: Mix all the frozen juices with the water amount specified on the can.
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Step 2: Add the balance of the ingredients just before serving.