Swiss Almond Cheese Spread
Created by dienia b on July 14, 2015
- Servings: 24
- Prep Time: 4m
- Cook Time: 0m
- Recipe #20130
Ingredients
- 1 package (3 ounce) cream cheese (softened)
- 5 tablespoons buttermilk
- 1/4 pound Swiss cheese, finely grated
- 1/4 pound Munster cheese, finely grated
- 4 ounces sliced almonds (1 cup sliced)
How to Make
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Step 1: Blend cream cheese with buttermilk.
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Step 2: Beat in Swiss cheese and Munster cheese until mixture reaches spreading consistency.
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Step 3: Stir in almonds.
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Step 4: Chill.
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Step 5: Serve at room temperature with crackers.
Nutritional Facts
- Serving Size: 1 (21.9 g)
- Calories 47.9
- Total Fat - 3.3 g
- Saturated Fat - 1.9 g
- Cholesterol - 13.4 mg
- Sodium - 142.9 mg
- Total Carbohydrate - 0.7 g
- Dietary Fiber - 0 g
- Sugars - 0.3 g
- Protein - 4 g
- Calcium - 92.9 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg