Cake Doughnuts
Created by dienia b on July 4, 2015
- Servings: 10
- Prep Time: 1d
- Cook Time: 10m
- Recipe #19927
Ingredients
- 1 cup granulated sugar
- 1 1/2 cups buttermilk
- 1/2 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon baking soda
- 3 1/2 tablespoons shortening
- 2 large eggs
- 4 cups all-purpose flour
How to Make
-
Step 1: Mix together (the dough will be quite moist don't add more flour).
-
Step 2: Place in refrigerator (no time given here).
-
Step 3: Drop by teaspoon in hot fat.
Nutritional Facts
- Serving Size: 1 (124 g)
- Calories 340.4
- Total Fat - 7.5 g
- Saturated Fat - 2 g
- Cholesterol - 45.7 mg
- Sodium - 432.2 mg
- Total Carbohydrate - 60.1 g
- Dietary Fiber - 1.4 g
- Sugars - 21.9 g
- Protein - 7.8 g
- Calcium - 73.3 mg
- Iron - 0.8 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg