Polka Dot Fudge
Created by dienia b on June 29, 2015
- Servings: 6
- Prep Time: 10m
- Cook Time: 5m
- Recipe #19773
Ingredients
- 2/3 cup evaporated milk
- 1 2/3 cups granulated sugar
- 1/2 teaspoon salt
- 1 1/2 cups marshmallows (diced)
- 1 1/2 cups chocolate chips
- 1/2 cup nuts, chopped
- 1/2 teaspoon mint extract
- TOPPING
- 1/2 cup pastel mint candy
How to Make
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Step 1: Combine milk sugar and salt in saucepan, cook and stirring constantly bring to a boil, cook 5 minutes ,stirring constantly remove from heat add marshmallows chips mint and nuts stir.
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Step 2: Pour into greased 8x8 pan.
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Step 3: Put mint candies on top.
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Step 4: Press lightly into fudge
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Step 5: Cool cut.