Raisin Bars
Created by dienia b on June 29, 2015
- Servings: 8
- Prep Time: 15m
- Cook Time: 30m
- Recipe #19762
Ingredients
- 1 1/2 cups granulated sugar
- 1 cup shortening
- 1/4 teaspoon butter flavoring
- 2 large eggs
- 1 teaspoon ground cinnamon
- 1 1/4 teaspoons baking soda
- 2 cups water
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon vanilla
- 8 ounces raisins (1 1/2 cups)
- 1/2 cup nuts
- 1/4 teaspoon black walnut flavoring
How to Make
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Step 1: Cover raisins with water simmer.
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Step 2: Measure out 1 cup of raisin water.
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Step 3: Sift dry ingredients together.
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Step 4: Cream shortening and sugar.
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Step 5: Add flavorings if you have them.
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Step 6: Add eggs.
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Step 7: Add raisin liquid.
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Step 8: Add dry ingredients.
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Step 9: Add cooked raisins and nuts.
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Step 10: Spread 1/2 inch on cookie sheet bake 350 for 30 minutes.
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Step 11: In guessing that she made a cream frosting for these but its not on a very sketchy recipe.
Nutritional Facts
- Serving Size: 1 (226.8 g)
- Calories 724.8
- Total Fat - 34 g
- Saturated Fat - 6.3 g
- Cholesterol - 52.1 mg
- Sodium - 537.2 mg
- Total Carbohydrate - 100 g
- Dietary Fiber - 3.2 g
- Sugars - 56.3 g
- Protein - 9.2 g
- Calcium - 45.8 mg
- Iron - 1.6 mg
- Vitamin C - 0.8 mg
- Thiamin - 0.1 mg