Created by KittenCal on June 25, 2015
Step 1: In a small 4-cup food processor blend all ingredients together until smooth.
Step 2: Thin with fat-free half and half until you get the desired consistance that you want, a few tablespoons should do it.
Step 3: Season with salt and pepper
Step 4: Refrigerate 2 hours or overnight to blend flavors.