Make One-Freeze One Chocolate Snack Cake
Created by KittenCal on September 16, 2011
- Servings: 18
- Prep Time: 15m
- Cook Time: 40m
- Recipe #196
Ingredients
- 1 (18 1/4 ounce) package Devil's Food cake mix
- 1 94 ounce) package instant chocolate pudding mix
- 2 cups sour cream
- 1 cups soft butter
- 5 large eggs
- 1 tablespoon vanilla
- 1-1/2 cups mini chocolate chips
How to Make
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Step 1: Set oven to 350 degrees F (set oven rack to second-lowst position).
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Step 2: In a bowl using an electric mixer at medium speed mix the first 6 ingredients together until combined, then increase the speed to medium-high and continue beating until smooth (batter will be very thick).
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Step 3: Mix in chocolate chips.
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Step 4: Divide the mixture between the two pans.
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Step 5: Bake for 40 minutes or until cakes test done.
Nutritional Facts
- Serving Size: 1 (94.7 g)
- Calories 180.1
- Total Fat - 14.4 g
- Saturated Fat - 2.8 g
- Cholesterol - 62 mg
- Sodium - 155.3 mg
- Total Carbohydrate - 9.8 g
- Dietary Fiber - 0 g
- Sugars - 0.8 g
- Protein - 4.1 g
- Calcium - 54.4 mg
- Iron - 0.6 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg