Dear Abby's Infallible Rice
Created by dienia b on May 27, 2015
- Servings: 4
- Prep Time: 5m
- Cook Time: 40m
- Recipe #19356
Ingredients
- 1 (8 ounce) yellow onion, minced
- 2 tablespoons butter
- 7.9 ounces dry rice (1 cup long-grain white rice)
- 2 cups chicken broth (hot)
How to Make
-
Step 1: In an oven-proof skillet, saute onion in butter until transparent.
-
Step 2: Combine onion, rice and hot broth.
-
Step 3: Bring to a boil on top of range.
-
Step 4: Cover and place in a 325-degree oven for 20 minutes.
Nutritional Facts
- Serving Size: 1 (236.8 g)
- Calories 292.6
- Total Fat - 19.9 g
- Saturated Fat - 8.2 g
- Cholesterol - 55 mg
- Sodium - 1476.7 mg
- Total Carbohydrate - 16.5 g
- Dietary Fiber - 0.4 g
- Sugars - 0.3 g
- Protein - 11.7 g
- Calcium - 29.2 mg
- Iron - 1.1 mg
- Vitamin C - 0 mg
- Thiamin - 0.5 mg