Latvian Style Baked Onions
Created by Chocolatll on May 25, 2015
- Servings: 4
- Prep Time: 10m
- Cook Time: 15m
- Recipe #19266
Ingredients
- 2 tablespoons bacon drippings
- 3 3/4 pounds yellow onions (5 large, sliced medium-thick)
- 1/2 cup breadcrumbs (toasted)
- Melted butter
- 1/2 cup grated mild cheese
- Salt
- Pepper
How to Make
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Step 1: Preheat oven to 350°F.
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Step 2: Heat bacon drippings in a large skillet.
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Step 3: Add onions and saute until lightly browned.
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Step 4: Place onions in a baking dish and sprinkle with bread crumbs.
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Step 5: Drizzle with a little melted butter.
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Step 6: Sprinkle cheese on top.
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Step 7: Bake about 15-20 minutes, or until browned.
Nutritional Facts
- Serving Size: 1 (453.7 g)
- Calories 278.9
- Total Fat - 6.5 g
- Saturated Fat - 2.6 g
- Cholesterol - 12.3 mg
- Sodium - 269.7 mg
- Total Carbohydrate - 47 g
- Dietary Fiber - 7.6 g
- Sugars - 19.5 g
- Protein - 10.9 g
- Calcium - 234.5 mg
- Iron - 1.5 mg
- Vitamin C - 31.5 mg
- Thiamin - 0.3 mg