Lime Bars
Created by Mikekey on May 10, 2015
- Servings: 36
- Prep Time: 15m
- Cook Time: 50m
- Recipe #18915
Ingredients
- 2 1/4 cups all-purpose flour (divided)
- 2/3 cup powdered sugar
- 1 teaspoon baking powder, divided
- 1 cup unsalted butter (softened, 2 sticks, and cut into pieces)
- 5 large eggs
- 2 cups granulated sugar
- 1/2 cup fresh lime juice
- Powdered sugar, for dusting
How to Make
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Step 1: Preheat oven to 350F. Lightly grease a 13x9x2 inch baking dish.
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Step 2: In a food processor, fitted with a metal blade, combine 2 cups flour, powdered sugar, and 1/2 teaspoon baking powder. Add butter and pulse until mixture resembles coarse crumbs.
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Step 3: Press mixture into prepared baking dish. Bake 20 to 25 minutes, or until golden browned.
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Step 4: Meanwhile, in a medium bowl, combine eggs, granulated sugar, lime juice, 1/4 cup flour, and 1/2 teaspoon baking powder.
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Step 5: Pour mixture over hot crust. Bake 22 to 25 minutes or until lightly browned.
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Step 6: Remove from oven and cool slightly. Dust with powdered sugar and cut into 36 pieces.
Nutritional Facts
- Serving Size: 1 (40.2 g)
- Calories 143.1
- Total Fat - 5.9 g
- Saturated Fat - 3.5 g
- Cholesterol - 42.5 mg
- Sodium - 22.2 mg
- Total Carbohydrate - 21.2 g
- Dietary Fiber - 0.2 g
- Sugars - 14.9 g
- Protein - 1.9 g
- Calcium - 17.1 mg
- Iron - 0.3 mg
- Vitamin C - 1 mg
- Thiamin - 0 mg