Created by Chocolatll on May 5, 2015
Step 1: Cover lentils with boiling water. Let soak while preparing meat.
Step 2: Heat oil in a large pot.
Step 3: Brown beef and onions.
Step 4: Add garlic, broth, salt and pepper.
Step 5: Cover and cook over low heat for 1 hour.
Step 6: Drain lentils.
Step 7: Add lentils and oregano to pot.
Step 8: Cover and cook 30 minutes longer, or until meat and lentils are tender.