Boston Iced Tea
Created by dienia b on May 3, 2015
- Servings: 4
- Prep Time: 5m
- Cook Time: 5m
- Recipe #18786
Ingredients
- 4 tea bags
- 4 cups water
- 2 tablespoons granulated sugar
- 1/4 cup frozen cranberry juice concentrate
- 4 cups ice
How to Make
-
Step 1: Boil water juice and sugar together.
-
Step 2: Take off heat, add tea bags.
-
Step 3: Cool pour over ice.
Nutritional Facts
- Serving Size: 1 (259.1 g)
- Calories 31.5
- Total Fat - 0 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 9.9 mg
- Total Carbohydrate - 8.2 g
- Dietary Fiber - 0 g
- Sugars - 8.2 g
- Protein - 0.1 g
- Calcium - 8.4 mg
- Iron - 0 mg
- Vitamin C - 1.5 mg
- Thiamin - 0 mg