Maple Syrup Cookies
Created by dienia b on April 30, 2015
- Servings: 8
- Prep Time: 10m
- Cook Time: 10m
- Recipe #18749
Ingredients
- 1/2 cup shortening
- 1/3 cup sugar
- 1 large egg
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- Salt
- 6 tablespoons maple syrup (3/8 cup)
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 tablespoon water (hot)
How to Make
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Step 1: Cream shortening with sugar. Add egg.
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Step 2: Dissolve baking soda in a little hot water with the vanilla, salt and maple syrup
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Step 3: Sift together flour and baking powder.
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Step 4: Add to creamed mixture
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Step 5: Drop by teaspoonful onto greased pan.
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Step 6: Bake at 400 degrees for 10 minutes or lightly browned.
Nutritional Facts
- Serving Size: 1 (78.6 g)
- Calories 316.8
- Total Fat - 14.6 g
- Saturated Fat - 2.8 g
- Cholesterol - 26 mg
- Sodium - 215.3 mg
- Total Carbohydrate - 42.4 g
- Dietary Fiber - 0.8 g
- Sugars - 18.6 g
- Protein - 4.1 g
- Calcium - 66.4 mg
- Iron - 0.6 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg