Libbie's Apple Crisp
Created by dienia b on April 30, 2015
- Servings: 8
- Prep Time: 15m
- Cook Time: 60m
- Recipe #18730
Ingredients
- 2 cups brown sugar
- 4 tablespoons water
- 1 teaspoon ground cinnamon
- 8 cups apples (cored, peeled, sliced)
- 1 cup butter
- 1 1/2 cups all-purpose flour
- Salt (1 pinch)
How to Make
-
Step 1: Mix brown sugar with water and cinnamon; mix with apples.
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Step 2: Put in a buttered casserole.
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Step 3: Mix flour and salt with butter; spread over apples.
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Step 4: Bake at 375 degrees Fahrenheit for 1 hour until apples are tender.
Nutritional Facts
- Serving Size: 1 (219.6 g)
- Calories 535.9
- Total Fat - 23.4 g
- Saturated Fat - 14.6 g
- Cholesterol - 61 mg
- Sodium - 223.3 mg
- Total Carbohydrate - 82.2 g
- Dietary Fiber - 2.2 g
- Sugars - 61.1 g
- Protein - 3 g
- Calcium - 19.8 mg
- Iron - 0.4 mg
- Vitamin C - 4.4 mg
- Thiamin - 0.1 mg