Baking Powder Without The Tin
Created by ellie on April 28, 2015
- Servings: 12
- Prep Time: 5m
- Cook Time: 0m
- Recipe #18678
Ingredients
- 1/4 cup cream of tartar
- 2 tablespoons baking soda
- 1 tablespoon cornstarch
How to Make
-
Step 1: Sift together the ingredients together. Sift three times.
-
Step 2: Transfer to a clean, tight sealing jar and store at room temperature away from sunlight. Will keep for six weeks.
Nutritional Facts
- Serving Size: 1 (8 g)
- Calories 24.4
- Total Fat - 1.6 g
- Saturated Fat - 1 g
- Cholesterol - 3.4 mg
- Sodium - 2.1 mg
- Total Carbohydrate - 2.3 g
- Dietary Fiber - 0.2 g
- Sugars - 1.2 g
- Protein - 0.2 g
- Calcium - 5.6 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg