Chicken And Cucumber Finger Party Sandwiches
Created by KittenCal on November 1, 2011
- Servings: 80
- Prep Time: 40h
- Cook Time: 0m
- Recipe #1864
Ingredients
- 2 (8-ounce) packages cream cheese, softened
- 3/4 cup mayonnaise (do not use salad dressing)
- 1/2 teaspoon garlic powder
- 3 1/2 cups finely diced cooked chicken breast (about 4 large breasts)
- 3/4 cup peeled, seeded and finely diced cucumber (gently pat with paper towels to remove as much moisture as possible)
- 3 small celery ribs, finely diced
- 1/2 cup finely diced red bell pepper
- 6 green onions, finely chopped
- 1/2 teaspoon seasoned salt, or to taste
- 1/2 teaspoon freshly ground pepper, or to taste
- 40 white or whole wheat sandwich bread slices (about 2 loaves)
How to Make
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Step 1: Stir together cream cheese, mayonnaise and garlic powder.
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Step 2: Stir in chicken and next 6 ingredients.
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Step 3: Cover and chill at least 4 hours.
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Step 4: Cut crusts from 40 bread slices (about 2 loaves).
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Step 5: Spread half of slices with filling, then top with remaining bread slices (you should have 20 sandwiches but it will depend on how much filling that you use for each sandwich).
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Step 6: Cut each sandwich into 4 equal strips (or in desired shapes).
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Step 7: Place on serving platter and cover with plastic wrap until ready to serve.
Nutritional Facts
- Serving Size: 1 (32.7 g)
- Calories 56.2
- Total Fat - 1.8 g
- Saturated Fat - 0.7 g
- Cholesterol - 8.3 mg
- Sodium - 104.3 mg
- Total Carbohydrate - 6.5 g
- Dietary Fiber - 0.5 g
- Sugars - 0.7 g
- Protein - 3.3 g
- Calcium - 14.1 mg
- Iron - 0.4 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.1 mg