Roast Beef Grilled Cheese Sandwich
Created by QueenBea on April 21, 2015
- Servings: 1
- Prep Time: 5m
- Cook Time: 10m
- Recipe #18561
Ingredients
- 2 ounces sliced bread (2 slices)
- 3 ounces cooked roast beef (deli style)
- 1 1/2 ounce mozzarella cheese (fresh, sliced)
- Horseradish mayonnaise sauce, to taste
- 1/2 tablespoon butter
How to Make
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Step 1: Place in the sandwich in the skillet and cook until browned, about 3 to 4 minutes; carefully turn over and brown the other side.
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Step 2: Allow to cool a couple of minutes before you slice the sandwich so the cheese does not pour out onto plate.
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Step 3: Enjoy!
Nutritional Facts
- Serving Size: 1 (164.6 g)
- Calories 478.8
- Total Fat - 38.8 g
- Saturated Fat - 18.1 g
- Cholesterol - 104.6 mg
- Sodium - 417.1 mg
- Total Carbohydrate - 8.3 g
- Dietary Fiber - 0.6 g
- Sugars - 7.1 g
- Protein - 23.9 g
- Calcium - 407.6 mg
- Iron - 1.5 mg
- Vitamin C - 29.2 mg
- Thiamin - 0.1 mg