Created by Bergy on April 2, 2015
Step 1: Mix together the cream cheese, cilantro, lime juice, jalapeno& hot sauce.
Step 2: Cut the toast slices into interesting shapes,5 pieces per slice.
Step 3: Spread the cheese mixture thinly on each toast piece or on the crackers.
Step 4: Drain the oysters well on a paper towel.
Step 5: Pop an oyster on each cracker/toast piece.
Step 6: Sprinkle onion lightly over top.
Step 7: Serve.