Baked Sweet Potato Chips
Created by ellie on March 29, 2015
- Servings: 4
- Prep Time: 15m
- Cook Time: 25m
- Recipe #18285
Ingredients
- 2 (8 ounces) sweet potatoes (scrubbed and cut into 1/8 inch slices)
- 1/4 cup olive oil
- 1/2 teaspoon kosher salt
How to Make
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Step 1: Preheat oven to 400 degrees F.
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Step 2: Divide the sweet potato slices between two rimmed baking sheets and drizzle the olive oil over the top of the potato slices. Toss. Spread potatoes in a single layer.
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Step 3: Bake for 20-25 minutes or until golden brown, turning them once during cooking.
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Step 4: Sprinkle with salt.