Kamuela Tomato Salad
Created by lazyme on March 14, 2015
- Servings: 1
- Prep Time: 10m
- Cook Time: 0m
- Recipe #18032
Ingredients
- 1 tomato (Kamuela tomato)
- 1 red onion (thinly sliced)
- Lettuce
- Vinaigrette
- Blue cheese, optional
How to Make
-
Step 1: Place lettuce on a plate.
-
Step 2: Slice tomatoes in thick slices. Place on lettuce bed.
-
Step 3: Add onion slices and drizzle with vinaigrette.
-
Step 4: Add blue cheese if using.
Nutritional Facts
- Serving Size: 1 (259 g)
- Calories 70.8
- Total Fat - 0.4 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 11.9 mg
- Total Carbohydrate - 16.1 g
- Dietary Fiber - 3.7 g
- Sugars - 8.6 g
- Protein - 2.5 g
- Calcium - 40.2 mg
- Iron - 0.6 mg
- Vitamin C - 28.6 mg
- Thiamin - 0.1 mg