Dancing Leprechaun
Created by lazyme on March 14, 2015
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #18010
Ingredients
- 1 1/2 ounces Irish whiskey
- 3/4 ounce drambuie
- 3/4 ounce lemon juice
- Ginger ale
- Lemon twist
How to Make
-
Step 1: Shake with ice. Strain into glass with ice cubes.
-
Step 2: Add a twist of lemon.
Nutritional Facts
- Serving Size: 1 (63.8 g)
- Calories 129.5
- Total Fat - 2.2 g
- Saturated Fat - 0.5 g
- Cholesterol - 7.7 mg
- Sodium - 169.7 mg
- Total Carbohydrate - 25.8 g
- Dietary Fiber - 1.7 g
- Sugars - 0.5 g
- Protein - 3 g
- Calcium - 40 mg
- Iron - 1.3 mg
- Vitamin C - 11.6 mg
- Thiamin - 0.1 mg