Moosehead Spicy Peanut Dip
Created by Echo Echo on March 13, 2015
- Servings: 5
- Prep Time: 5m
- Cook Time: 0m
- Recipe #17975
Ingredients
- 2/3 cup peanut butter
- 1 tablespoon granulated sugar
- 1/4 cup lemon juice
- 2/3 cup salsa (prepared spicy hot Mexican salsa)
- 1/2 teaspoon ground cumin
- Salt to taste
- 2 tablespoons Worcestershire sauce (optional)
- Hot pepper sauce (optional)
How to Make
-
Step 1: Mix all ingredients together in a bowl. Stir well. Serve with tortilla chips. Makes 1 1/2 cups.
Nutritional Facts
- Serving Size: 1 (111.9 g)
- Calories 290.3
- Total Fat - 21.6 g
- Saturated Fat - 4.1 g
- Cholesterol - 0 mg
- Sodium - 596.8 mg
- Total Carbohydrate - 19.4 g
- Dietary Fiber - 3.6 g
- Sugars - 8.8 g
- Protein - 10.3 g
- Calcium - 51.4 mg
- Iron - 1.8 mg
- Vitamin C - 9 mg
- Thiamin - 0.1 mg