Tuna & Green Olive Sandwich Spread
Created by QueenBea on October 31, 2011
- Servings: 2
- Prep Time: 10m
- Cook Time: 0m
- Recipe #1796
Ingredients
- 1 can (170 gram) tuna (flaked tuna, drained)
- 1/3 cup mayonnaise
- 1 tablespoon pickled green olives, chopped
- 1 teaspoon anchovy paste
- 1 teaspoon lemon juice
- 1 green onion (white and green parts, chopped)
- Salt, to taste
- Pepper, to taste
How to Make
-
Step 1: Mix all ingredients and refrigerate until ready to use.