Kossman Delicious Brownies
Created by dienia b on March 10, 2015
- Servings: 8
- Prep Time: 25m
- Cook Time: 25m
- Recipe #17895
Ingredients
- 2 cups granulated sugar
- 1/4 cup cocoa
- 1 cup butter
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup nuts
- 1 1/4 teaspoons baking powder
- 1 teaspoon salt
How to Make
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Step 1: Mix cocoa and sugar.
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Step 2: Melt butter. Add to sugar.
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Step 3: Add eggs one at time. Beat well. Add vanilla.
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Step 4: Sift flour, salt and baking powder together. Add to creamed mixture. Fold in nuts.
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Step 5: Pour into greased 15x10x1 pan jelly roll (I think mine was a little thin doing this, I might go with smaller cookie sheet next time, and 25 minutes could be to long, I did 15 and they were done for me, start there and boy do these guys stick even with Pam).
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Step 6: Bake at 375 degrees for 25 minutes.
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Step 7: If you want you can frost these.
Nutritional Facts
- Serving Size: 1 (147.5 g)
- Calories 636.8
- Total Fat - 37.2 g
- Saturated Fat - 20.3 g
- Cholesterol - 165.2 mg
- Sodium - 613.7 mg
- Total Carbohydrate - 70.2 g
- Dietary Fiber - 1.2 g
- Sugars - 50.6 g
- Protein - 7.9 g
- Calcium - 89.5 mg
- Iron - 1.1 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg