Cranberry Apple Horserdish Sauce
Created by Shirl on October 30, 2011
- Servings: 3
- Prep Time: 15m
- Cook Time: 60m
- Recipe #1752
Ingredients
- 1 cup whole-berry cranberry sauce, chilled
- 1 cup unsweetened applesauce
- 1 tablespoon prepared horseradish, drained
- 1/2 cup whipping cream, whipped
How to Make
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Step 1: Puree cranberry sauce and applesauce in blender or food processor. Turn in bowl.
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Step 2: Stir in horseradish.
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Step 3: Fold in whip cream.
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Step 4: Chill at least 1 hour before serving.
Nutritional Facts
- Serving Size: 1 (197.5 g)
- Calories 243.7
- Total Fat - 7.6 g
- Saturated Fat - 4.6 g
- Cholesterol - 27.4 mg
- Sodium - 36.1 mg
- Total Carbohydrate - 45.9 g
- Dietary Fiber - 1.9 g
- Sugars - 42.8 g
- Protein - 0.8 g
- Calcium - 20.3 mg
- Iron - 0.4 mg
- Vitamin C - 22.1 mg
- Thiamin - 0 mg