Created by MsPia on February 18, 2015
Step 1: I cut up the tofu into small cubes, put them in a baggie with the flour, garlic salt and pepper, shacked them and the fried them in the oil.
Step 2: I soaked up the noodles, sauteed the red peppers, green onions and zucchini in separate batches.
Step 3: Mixed all the dressing ingredients.
Step 4: Separately I soaked the noodles in the dressing, also the tofu, beef and chicken.
Step 5: Toasted the sesame seeds and assembled the plates by placing dandelions on the bottom, noodles in the middle and the rest of the ingredients all around the noodles.
Step 6: Sprinkled with sesame seeds, a little extra sesame oil and decorated with the garlic chives and pour the rest of the dressing on top.