Apple Syrup
Created by Shirl on October 30, 2011
- Servings: 1
- Prep Time: 10m
- Cook Time: 15m
- Recipe #1733
Ingredients
- 1 cup cold water
- 1 (6 ounce) can apple juice frozen unsweetened concentrate thawed
- 1/4 cup sugar
- 1 1/2 tablespoons cornstarch
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon vanilla
How to Make
-
Step 1: Combine water, apple juice, sugar, cornstarch, cinnamon in saucepan andd stir over medium heat until mixture simmers and clears about 10-12 minutes. Remove from heat.
-
Step 2: Add vanilla stir. Serve warm. Refrigerate leftovers.
Nutritional Facts
- Serving Size: 1 (471 g)
- Calories 212.9
- Total Fat - 0 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 16.7 mg
- Total Carbohydrate - 51.8 g
- Dietary Fiber - 0.7 g
- Sugars - 50.4 g
- Protein - 0.4 g
- Calcium - 30 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg