Created by acerast on October 30, 2011
Step 1: In a medium bowl combine the cream cheese, walnuts, sour cream, green onion, cranberries, and curry powder.
Step 2: Form mixture into a ball, cover with plastic wrap and refrigerate for 12-24 hours.
Step 3: Just before serving, remove cheese from refrigerator and plastic wrap. Place on a decorative plate and pour chutney over the top. Garnish with toasted coconut if desired.
Step 4: Serve with assorted crackers, celery sticks or apple slices. Enjoy!