Created by angelique on February 4, 2015
Step 1: In a large bowl (using you hands) gently combine the ground turkey with the next 8 ingredients. Shape into 5 equally sized patties.
Step 2: Grill the turkey burgers until thoroughly cooked through; remove to a sheet of foil, wrap to keep warm.
Step 3: Grill the burger buns along with the pineapple slices, about 2-3 minutes per side.
Step 4: Place a burger on a bun then top with a grilled pineapple slice and broccoli slaw (if you using that).