Tochos (Tater Tot Tailgate Food)
Created by Bergy on January 27, 2015
- Servings: 8
- Prep Time: 20m
- Cook Time: 40m
- Recipe #17043
Ingredients
- 1 bag (32 ounce) tater tots
- 8 ounces lean ground turkey
- 1/2 cup salsa (your choice hot, medium or mild)
- 2 to 3 teaspoons Mexican seasoning blend
- 1 1/2 cups low-fat shredded Mexican blend cheese (tex-mex good sub)
- 1/2 cup diced tomatoes
- 1/3 cup diced bell peppers
- 1/3 cup sliced black olives
- 1/2 cup sliced green onions (white & green)
How to Make
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Step 1: Preheat oven to 425f
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Step 2: Place tater tots, single layer on a baking sheet
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Step 3: Place in oven and cook for 30 minutes
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Step 4: Meanwhile cook the ground turkey and stir in the salsa and seasoning
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Step 5: Mound the tater tots and top with half the cheese and turkey, sprinkle remaining cheese then the tomatoes, bell peppers, olives
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Step 6: Bake for 10 minutes more or until the cheese is melted
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Step 7: Add green onions & Serve
Nutritional Facts
- Serving Size: 1 (94.3 g)
- Calories 175.8
- Total Fat - 12.7 g
- Saturated Fat - 5.7 g
- Cholesterol - 37.6 mg
- Sodium - 378.5 mg
- Total Carbohydrate - 2.9 g
- Dietary Fiber - 0.7 g
- Sugars - 1.2 g
- Protein - 12.6 g
- Calcium - 215.6 mg
- Iron - 1 mg
- Vitamin C - 2.2 mg
- Thiamin - 0 mg