Lime-Ginger Sushi Dipping Sauce
Created by QueenBea on October 30, 2011
- Servings: 2
- Prep Time: 5m
- Cook Time: 0m
- Recipe #1701
Ingredients
- 1 tablespoon fresh lime juice
- 2 tablespoons soy sauce
- 1 teaspoon fresh ginger, grated
How to Make
-
Step 1: Combine ingredients well in small bowl.
-
Step 2: Use for dipping sushi.
Nutritional Facts
- Serving Size: 1 (24 g)
- Calories 36.2
- Total Fat - 2.5 g
- Saturated Fat - 0.5 g
- Cholesterol - 1.1 mg
- Sodium - 147.7 mg
- Total Carbohydrate - 2.9 g
- Dietary Fiber - 0.1 g
- Sugars - 1.2 g
- Protein - 0.2 g
- Calcium - 4.1 mg
- Iron - 0 mg
- Vitamin C - 1 mg
- Thiamin - 0 mg