Created by TwisSis RIP Forever in our Kitchen on January 23, 2015
Step 1: Preheat oven to 190C. Beat cream cheese plus 2 tbsp sugar together & set aside.
Step 2: In a lrg bowl, combine flour, chocolate chips, 1/2 cup sugar, cocoa, baking powder & salt.
Step 3: Make a well in the center. Pour in the egg, butter & milk stirring until just moist.
Step 4: Spoon some of the chocolate batter into each muffin tin & drop 1 tsp of the cream cheese mixture on top. Then cover w/more of the chocolate batter.
Step 5: Bake 15-20 min or until springy to the touch.