Bananas Foster Frozen Yogurt
Created by ssej1078 on January 15, 2015
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Recipe #16768
Ingredients
- 1 1/2 teaspoon banana extract
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon rum extract
- 1/4 teaspoon ground cinnamon
- 1 teaspoon sugar-free caramel syrup (zero-calorie, e.g., Walden Farms)
- 2 teaspoons sugar-free chocolate syrup (zero-calorie chocolate syrup, e.g., Walden Farms)
- Zero-calorie sweetener (to taste)
- 8 ounces whole milk yogurt (plain unflavored)
How to Make
-
Step 1: In a freezer safe bowl, mix the yogurt with all of the extracts, cinnamon, caramel syrup and sweetener. Cover and freeze overnight.
-
Step 2: Drizzle chocolate syrup over frozen dessert and serve.
Nutritional Facts
- Serving Size: 1 (250.5 g)
- Calories 221.2
- Total Fat - 7.5 g
- Saturated Fat - 4.3 g
- Cholesterol - 24.9 mg
- Sodium - 239.3 mg
- Total Carbohydrate - 25.5 g
- Dietary Fiber - 0.3 g
- Sugars - 25 g
- Protein - 7.3 g
- Calcium - 268.6 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg