Hominy Casserole
Created by dienia b on January 14, 2015
- Servings: 4
- Prep Time: 30m
- Cook Time: 30m
- Recipe #16725
Ingredients
- 1 can (16 ounce) hominy
- 1 can (15 ounce) condensed cream of mushroom soup
- 1/2 teaspoon pepper
- 1 teaspoon salt
- 1 teaspoon celery seed
- 1/2 cup light cream
- 1 cup slivered almonds
- 1 cup soft breadcrumbs
- 1 tablespoon butter
How to Make
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Step 1: Drain hominy. Mix in cream of mushroom soup and half and half.
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Step 2: Mix in spices. Add slivered almonds and butter breadcrumbs.
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Step 3: Top the casserole.
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Step 4: Bake at 350 for 30 minutes.
Nutritional Facts
- Serving Size: 1 (299.8 g)
- Calories 708
- Total Fat - 44.4 g
- Saturated Fat - 14.5 g
- Cholesterol - 97.4 mg
- Sodium - 1114.9 mg
- Total Carbohydrate - 66.4 g
- Dietary Fiber - 6.5 g
- Sugars - 27.2 g
- Protein - 14.1 g
- Calcium - 164.7 mg
- Iron - 3.6 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.5 mg