Created by ssej1078 on January 10, 2015
Step 1: Prepare whip topping with 1 cup milk and vanilla.
Step 2: Add remaining 1 3/4 c milk and pudding mix.
Step 3: Blend then beat on high speed for 2 minutes
Step 4: Stir in coconut.
Step 5: Spoon into pie shell and chill 4 hours.
Step 6: Garnish as desired