Pine Nut Log
Created by dienia b on December 18, 2014
- Servings: 8
- Prep Time: 1d
- Cook Time: 30m
- Recipe #16392
Ingredients
- 1 1/4 cup unsweetened soy beverage
- 1/4 cup agar flakes
- 1/2 cup pine nuts
- 1/3 cup oil
- 1/4 cup lemon juice
- 3 tablespoons dry white wine
- 3 cloves garlic peeled
- 2 teaspoons granulated onion
- 1 1/4 teaspoon salt
- 3/4 teaspoon ground pepper
How to Make
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Step 1: Line 3 cup container with 2 layers cheese cloth, allowing to hang over sides.
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Step 2: Whisk together, agar flakes and soy milk in sauce pan; bring to simmer over medium heat cook 8 minutes until agar dissolves and mixture is thick stirring constantly.
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Step 3: Blend nuts, oil, lemon juice, wine, garlic and seasonings until smooth and creamy, 5 minutes, scraping down sides alot.
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Step 4: Add soy milk mixture; blend 5 minutes more until smooth. Put in bowl and smooth top.
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Step 5: Fold overhanging cheese cloth over cheese>
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Step 6: Refrigerate over night.
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Step 7: Unwrap slice and serve.