Almond Meringue Cookies
Created by dienia b on December 6, 2014
- Servings: 6
- Prep Time: 10m
- Cook Time: 10m
- Recipe #16241
Ingredients
- 2 egg whites
- 1/2 cup granulated sugar (white)
- 1 teaspoon vanilla extract
- 2 cups sliced almond nuts
How to Make
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Step 1: Preheat oven to 350 degrees.
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Step 2: Add parchment paper to cookie sheet.
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Step 3: Mix the egg whites with the sugar and vanilla until well blended. Add the sliced almonds and mix well.
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Step 4: Drop by spoonful onto the cookie sheet.
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Step 5: Bake until golden and set, about 10 minutes.
Nutritional Facts
- Serving Size: 1 (93 g)
- Calories 413.1
- Total Fat - 21 g
- Saturated Fat - 2 g
- Cholesterol - 0 mg
- Sodium - 7 mg
- Total Carbohydrate - 52.9 g
- Dietary Fiber - 3.6 g
- Sugars - 44.2 g
- Protein - 6.8 g
- Calcium - 130.4 mg
- Iron - 1.2 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg