Dee's Pork Chops
Created by dienia b on November 25, 2014
- Servings: 4
- Prep Time: 10m
- Cook Time: 2h
- Recipe #16102
Ingredients
- 2 pounds fresh pork loin chops
- Pepper
- 1 teaspoon paprika
- 2 chicken bouillon cubes
- 1 yellow onion, sliced
- 2 cups water
How to Make
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Step 1: Season pork chops, in a baking dish, with pepper and paprika. Add bouillion cubes, onion, and water. Cover with foil paper.
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Step 2: Bake at 375 degrees Fahrenheit for 2 hours or until tender.
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Step 3: Uncover and allow to brown, not burn, making sure there is still water in the bottom of the pan, for 10 to 15 minutes.