Hawaiian Deluxe Cocktail
Created by Puppitypup on November 14, 2014
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #15918
Ingredients
- 1 1/2 fluid ounces rum (coconut rum)
- 1/2 fluid ounce Cointreau liqueur
- 1/2 fluid ounce rum
- 1 fluid ounce coconut cream
- 2 fluid ounces pineapple juice
- 1 dash lemon juice
- 1 dash grenadine
- Garnish
- 2 pineapple chunks
- 1 teaspoon flaked coconut
How to Make
-
Step 1: Pour all ingredients except grenadine into a shaker with ice.
-
Step 2: Shake, then strain into a tall tulip shaped glass.
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Step 3: Slowly drizzle grenadine into drink right before serving.
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Step 4: Garnish with pineapple chunks and coconut, serve with straws.
Nutritional Facts
- Serving Size: 1 (863.8 g)
- Calories 677
- Total Fat - 28.6 g
- Saturated Fat - 24.4 g
- Cholesterol - 0 mg
- Sodium - 34 mg
- Total Carbohydrate - 117.6 g
- Dietary Fiber - 20.8 g
- Sugars - 75 g
- Protein - 7.4 g
- Calcium - 121.6 mg
- Iron - 4.4 mg
- Vitamin C - 281.5 mg
- Thiamin - 0.4 mg