Created by dienia b on November 11, 2014
Step 1: Sift dry ingredients.
Step 2: Toss nuts in flour.
Step 3: Combine wet add to dry, stir just until moistened.
Step 4: Pour batter into 9x5 greased bread pan.
Step 5: Bake 350 55 minutes until done.
Step 6: Wrap in saran wrap when cool for a day.