Mom's Crumb Topping For Dutch Apple Pie
Created by Puppitypup on November 5, 2014
- Servings: 8
- Prep Time: 5m
- Cook Time: 50m
- Recipe #15662
Ingredients
- 3/4 cup all-purpose flour
- 1/3 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1/3 cup butter
How to Make
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Step 1: Mix flour, brown sugar and cinnamon.
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Step 2: Cut in butter with fork or pastry cutter.
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Step 3: Sprinkle on top of unbaked pie.
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Step 4: Bake pie at 375 degrees for 20 minutes, then at 325 degrees for 30 more minutes.
Nutritional Facts
- Serving Size: 1 (29.5 g)
- Calories 142.1
- Total Fat - 7.7 g
- Saturated Fat - 4.8 g
- Cholesterol - 20.1 mg
- Sodium - 67.2 mg
- Total Carbohydrate - 17.3 g
- Dietary Fiber - 0.4 g
- Sugars - 8.3 g
- Protein - 1.3 g
- Calcium - 5.7 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg