Cranberry, Dijon Grilled Cheese
Created by Bergy on November 4, 2014
- Servings: 2
- Prep Time: 15m
- Cook Time: 8m
- Recipe #15600
Ingredients
- 4 slices bread (white sandwich bread, or bread of your choice)
- 4 tablespoons butter
- 1/2 cup cheddar cheese, grated (mild)
- 1/4 cup fresh cranberries (coarsely Chopped)
- 2 tablespoons Dijon mustard
How to Make
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Step 1: Spread both sides of the bread with butter.
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Step 2: Combine the cheddar & cranberries.
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Step 3: Spread dijon on 2 slices of bread.
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Step 4: Top with the cheese mixture.
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Step 5: Cover withsecond slice of bread.
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Step 6: Heat non stick skillet over medium heat.
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Step 7: Cook the sandwiches, pressing down lightly.
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Step 8: Flip after apprx 4 minutes or when one side is golden
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Step 9: Continus cooking until the cheese has melted and both side are golden.