Chicken Diable
Created by Echo Echo on November 3, 2014
- Servings: 6
- Prep Time: 5m
- Cook Time: 1h
- Recipe #15590
Ingredients
- 1 whole (3 pounds) chicken (cut up, or equivalent amount of chicken parts)
- 1/4 cup melted butter
- 1/2 cup honey
- 1/4 cup prepared mustard
- 1 teaspoon curry powder
- 1 teaspoon salt
How to Make
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Step 1: Wash and pat dry chicken; remove skin or leave it on, whatever you prefer.
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Step 2: Stir together butter, honey, mustard, curry powder and salt in shallow pan.
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Step 3: Roll chicken in butter mixture to coat on all sids.
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Step 4: Arrange meaty side up in a single layer in same pan.
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Step 5: Bake at 375°F one hour.
Nutritional Facts
- Serving Size: 1 (276.2 g)
- Calories 374.9
- Total Fat - 12.8 g
- Saturated Fat - 6.1 g
- Cholesterol - 564.7 mg
- Sodium - 730.7 mg
- Total Carbohydrate - 24 g
- Dietary Fiber - 0.5 g
- Sugars - 23.3 g
- Protein - 40.7 g
- Calcium - 36.8 mg
- Iron - 6 mg
- Vitamin C - 8.7 mg
- Thiamin - 0.1 mg