Barbecue Flavored Beef Squares
Created by Echo Echo on November 1, 2014
- Servings: 7
- Prep Time: 10m
- Cook Time: 15m
- Recipe #15458
Ingredients
- 1 pound ground beef
- 1/4 cup chopped yellow onion
- 1/2 cup barbecue sauce (bottled)
- 1/2 teaspoon hot sauce (pepper sauce such as Tabasco or Texas Pete)
- 1 can (9 1/2 ounce) flaky refrigerated biscuits
- 1 cup grated cheddar cheese (4 oz, NOT American cheese or Velveeta)
How to Make
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Step 1: Coat a skillet with cooking spray and heat the beef and onion in a skillet until the beef is brown and the onion is soft.
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Step 2: Drain off the fat and return the skillet to the stove.
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Step 3: Stir in barbecue sauce and hot pepper sauce; simmer while preparing crust
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Step 4: Separate dough into 10 biscuits, place in and ungreased 13 X 9-inch pan, and press together over the bottom to form a crust.
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Step 5: Spread the meat mixture over dough.
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Step 6: Sprinkle with the cheddar cheese.
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Step 7: Bake at 375° 15-20 minutes.
Nutritional Facts
- Serving Size: 1 (170.2 g)
- Calories 410.7
- Total Fat - 18.5 g
- Saturated Fat - 7.2 g
- Cholesterol - 77.8 mg
- Sodium - 756.6 mg
- Total Carbohydrate - 32 g
- Dietary Fiber - 0.3 g
- Sugars - 8.3 g
- Protein - 27.8 g
- Calcium - 194.3 mg
- Iron - 3.7 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.2 mg