Muesli Sundaes
Created by ImPat on October 30, 2014
- Servings: 4
- Prep Time: 10m
- Cook Time: 0m
- Recipe #15359
Ingredients
- 250 grams fresh strawberries (cores removed and sliced)
- 250 grams blueberries
- 1/2 whole pineapple (small, peeled and diced)
- 2 cups muesli (toasted)
- 2 cups vanilla yogurt
How to Make
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Step 1: Combine the fruit in a bowl.
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Step 2: Using four glasses (parfait are great), distribute half of the fruit between the four glasses.
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Step 3: Add a layer of yoghurt over the fruit and another of muesli.
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Step 4: Repeat layers and chill, then serve and enjoy.
Nutritional Facts
- Serving Size: 1 (285.3 g)
- Calories 506.2
- Total Fat - 2.6 g
- Saturated Fat - 0.4 g
- Cholesterol - 0 mg
- Sodium - 108.8 mg
- Total Carbohydrate - 61.8 g
- Dietary Fiber - 6 g
- Sugars - 37 g
- Protein - 5.1 g
- Calcium - 25.9 mg
- Iron - 4.3 mg
- Vitamin C - 43.4 mg
- Thiamin - 0.4 mg