Avocado Peanut Salad
Created by Puppitypup on October 26, 2014
- Servings: 4
- Prep Time: 5m
- Cook Time: 0m
- Recipe #15245
Ingredients
- 2 avocados, ripe
- 2 teaspoons lemon juice
- 2 tablespoons chopped peanuts
- 1/4 teaspoon paprika
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon curry
- 1/4 teaspoon turmeric
- 1 pinch chili pepper
- Kosher salt, to taste
- Fresh ground pepper, to taste
- 4 teaspoons chopped chives, for garnish
How to Make
-
Step 1: Peel and slice avocado, arrange on salad plates and sprinkle with lemon juice.
-
Step 2: Top with peanuts, spices and chives, serve immediately.
Nutritional Facts
- Serving Size: 1 (86.6 g)
- Calories 124.7
- Total Fat - 11.1 g
- Saturated Fat - 1.6 g
- Cholesterol - 0 mg
- Sodium - 6.4 mg
- Total Carbohydrate - 7.5 g
- Dietary Fiber - 5.4 g
- Sugars - 0.8 g
- Protein - 1.7 g
- Calcium - 14.2 mg
- Iron - 0.6 mg
- Vitamin C - 9.3 mg
- Thiamin - 0.1 mg