Created by dienia b on October 26, 2014
Step 1: Cook pot roast in 375 degree Fahrenheit oven in a covered baking pan with Worcestershire, onion soup mix and onion with enough water to cover for 3 hours.
Step 2: Add cut up carrots and potatoes (peeled and cut in thirds top to bottom) so you have points sticking up in pan. Cover and cook 1/2 hour.
Step 3: Take out and shake soy sauce over potatoes. Dust lightly with paprika.
Step 4: Bake uncovered for 10 minutes until potatoes are tender but browned.
Step 5: Sprinkle with parsley.