White Chocolate and Hazelnut Ball
Created by ImPat on October 26, 2014
- Servings: 8
- Prep Time: 10m
- Cook Time: 10m
- Recipe #15174
Ingredients
- 250 grams cream cheese (block softened)
- 100 grams white chocolate (melted)
- 1 tablespoon caster sugar
- 1 cup hazelnuts (roasted and chopped)
- Ginger biscuits (to serve)
- Chocolate chip bread (to serve)
How to Make
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Step 1: Combine cream cheese, melted chocolate and sugar in a small bowl and chill for 1 hour or until firm.
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Step 2: Form into 2 balls and coat in hazelnuts and chill until firm.
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Step 3: Place onto 2 serving plates and serve with ginger bishcuits and chocolate chip bread.
Nutritional Facts
- Serving Size: 1 (59.7 g)
- Calories 251.8
- Total Fat - 21.9 g
- Saturated Fat - 7.4 g
- Cholesterol - 37.1 mg
- Sodium - 143.8 mg
- Total Carbohydrate - 11.8 g
- Dietary Fiber - 1.7 g
- Sugars - 8.2 g
- Protein - 4.4 g
- Calcium - 50.8 mg
- Iron - 1.2 mg
- Vitamin C - 0.9 mg
- Thiamin - 0.1 mg