Gai Pad Khing
Created by dienia b on October 22, 2014
- Servings: 4
- Prep Time: 30m
- Cook Time: 10m
- Recipe #14972
Ingredients
- 1 pound boneless skinless chicken breast, diced
- 3 cups green string beans, (I used frozen)
- 3 tablespoons green curry paste (start out with 1 tablespoon)
- 3 tablespoons oil
- 4 tablespoons fish sauce
- 1 tablespoon granulated sugar, optional
How to Make
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Step 1: Cut fresh green beans into bite sized pieces.
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Step 2: Stir fry green curry paste in oil.
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Step 3: Add chicken and beans.
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Step 4: Add fish sauce and sugar if your using, I don't.
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Step 5: Cook until chicken is done and beans are crisp.
Nutritional Facts
- Serving Size: 1 (224.4 g)
- Calories 333.6
- Total Fat - 15 g
- Saturated Fat - 2.7 g
- Cholesterol - 96.4 mg
- Sodium - 1504.3 mg
- Total Carbohydrate - 11.8 g
- Dietary Fiber - 3.6 g
- Sugars - 6.3 g
- Protein - 38.1 g
- Calcium - 75.2 mg
- Iron - 3.5 mg
- Vitamin C - 9.8 mg
- Thiamin - 0.2 mg