Pizza Dough In Bread Machine
Created by redsie05 on October 27, 2011
- Servings: 2
- Prep Time: 5m
- Cook Time: 90m
- Recipe #1487
Ingredients
- 5 cups bread flour
- 1 1/2 teaspoons salt
- 2 tablespoons olive oil
- 1 3/4 cups water
- 2 1/4 teaspoons yeast
How to Make
-
Step 1: Combine the ingredients in the order recommended by your bread machine maker. 1.5 hour later you get wonderful pizza dough!
Nutritional Facts
- Serving Size: 1 (574.6 g)
- Calories 1368.3
- Total Fat - 19.2 g
- Saturated Fat - 2.7 g
- Cholesterol - 0 mg
- Sodium - 1959.5 mg
- Total Carbohydrate - 249.8 g
- Dietary Fiber - 8.7 g
- Sugars - 1.2 g
- Protein - 42.6 g
- Calcium - 63.3 mg
- Iron - 15.5 mg
- Vitamin C - 0 mg
- Thiamin - 4.4 mg